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Food Additives Handbook, by Richard J. Lewis
Free Ebook Food Additives Handbook, by Richard J. Lewis
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Provides data on some 1,350 food additives, including direct and indirect additives, packaging materials, pesticides, and selected animal drugs. Each additive is covered in a separate alphabetical entry which features physical properties, usage information, occupational restrictions, and toxicologic
- Sales Rank: #1594923 in Books
- Published on: 1989-10-31
- Original language: English
- Number of items: 1
- Dimensions: 10.00" h x 1.38" w x 7.01" l, 2.87 pounds
- Binding: Hardcover
- 605 pages
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